WFP’s long-term vision for Burkina Faso is to ensure food and nutrition security for the poorest and most vulnerable households. The overall country strategy is to provide a framework for assisting the Government in accelerating socio-economic growth and reduce poverty. Three strategic priorities have been retained to define WFP’s role in Burkina Faso and provide a basis for strategic partnerships with national and international organizations. The three strategic priorities are: (1) enhance the national capacity to respond to crises and build household resilience to shocks; (2) support the development of human capital through social protection programmes; and (3) strengthen small-scale producers’ skills and capacities in marketing and processing agricultural products. WFP has been present in Burkina Faso since 1967.
Source: World Food Programme
Country: Burkina Faso